Innovation Skåne

Foodtech Innovation Network

Together we create the food system of the future, today.

Foodtech Innovation Network is a project in collaboration between Innovation Skåne, Lund University Department of Food Technology, Engineering and Nutrition and Department of Chemical Engineering,  Netport Science Park and Packbridge. The project is partially financed by the European Union – European Regional Development Fund, for Skåne and Blekinge and will run between 2020.09.01 – 2023.04.30.

Foodtech Innovation Network represents a community of members aspiring to create a healthy, tasty and sustainable food system. We increase innovation power and unite pioneers in the field of  foodtech. We are here to reinforce innovative solutions and accelerate the growth of small and medium sized enterprises (SME:s).

What do we do?

Standing side by side with entrepreneurs, the food industry, the innovation system and the public sector, we support businesses and companies by providing growth advisory, technical guidance and access to pilot, scale-up and initial production facilities. Our network gathers members and connects innovative foodtech solutions and the global market. 

Want to join us?

Do you want to join us in creating tomorrow’s food system? Apply for membership in the Foodtech Innovation Network community! The membership is your entrance ticket to the network, it also gives you access to our gatherings and seminars on relevant topics and much more. 

APPLY FOR MEMBERSHIP

Don’t recognize yourself in the description above but want to keep yourself up to date on the Foodtech Innovation Network? Register as a friend and we will provide you with the latest news regarding our journey to create tomorrow’s food system. 

REGISTER AS FRIEND

Why Food?

Food is a vital part of life and one of our most basic needs. We love to share food but hate to leave footprints on the planet. Therefore, we believe that foodtech is a powerful way to influence sustainability and create a better future. Globally 25% of the greenhouse gas emission and 70% of the freshwater usage are connected to how we produce, distribute and consume foodWhat we eat also has a great impact on our health and wellbeing, with rising numbers of obesity and overweight as well as malnutrition and underweight , increasing the strain on the health care system. Food is the largest driver of exceeding the planets boundaries, and we want to change that.


12. Responsibleconsumtion and production
8.2. Diversify, innovate and upgrade for economic productivity
9.4. Upgrade all industries and infrastructures for sustainability
17.16. Enhance the global partnership for sustainable development

If we fix the food, we also fix the planet” Johan Rockström, 2018

Who we are

Foodtech Innovation Network is a non-profit collaboration between Innovation Skåne, Lund University Department of Food Technology, Engineering and Nutrition and Department of Chemical Engineering,  Netport Science Park and Packbridge. Foodtech Innovation Network is partially financed by the European Union – European Regional Development Fund, for Skåne and Blekinge.

Contact us